Robert Ramsay Cellars – Harvest Interns

Robert Ramsay Cellars in Woodinville, Washington is 4000 case winery specializing in Rhone varietals and making wines in a traditional french style. Since 2011 Owner Bob Harris has been crafting award winning wines from premium Washington Vineyards.

 

We are looking for 2-3 highly motivated Harvest interns for the 2018 vintage. Because of our size, this is not a full time position and will mostly require interns on crushing days/fruit receival, and days that we press. This makes it a perfect opportunity for students of the South Seattle Wine Institute. Experience with past harvests is a plus, but not necessary.

 

Applicants must be able to lift over 40lbs, work long hours standing, and show a healthy work ethic. Our winemaker of 13 years will be leading the crew and helping to build your winemaking experience with extensive knowledge of varied winemaking practices/theories. Pay will be in stipend form, and will be BOE.

 

Applicants and interested persons should contact kale@robertramsay.com with resumes, or call Kale @ 206-660-5260 with any questions.