Previous releases of the Northwest Wine Academy wines can be found here.  These wines are no longer available for purchase.

Latest Releases | Past Releases:  2015   2014   2013   2012   2011   2010

 

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Mourvèdre 2011

Yakima Valley, Washington

Mourvèdre is a meaty, full-bodied red wine that is typically used in Rhone style blends. In this lighter bodied version, we blend in Grenache and a touch of Lemberger. This wine has aromas of tobacco, violet, raspberry leaf and an underlying hint of gravel. White pepper on the palate and red plums turn to rich strawberry flavors on the finish.

2011 Mourvedre Tasting Notes

Alcohol: 13.9% by volume

Varieties: 75% Mourvèdre, 15% Grenache, 10% Lemberger

Pair: Braised short-ribs, pork shoulder, lamb sausage

Price: $15 (Club Price: $12)

SOLD OUT


lascuola

La Scuola 2011

Washington, USA

This Italian blend of Sangiovese, Barbera, and Nebbiolo is named in honor of our school: La Scuola is “the school” in Italian. Smoke, tar, cherry and briar notes make La Scuola an easy wine to drink on its own and also one you can enjoy with a meal from your very own trattoria!

2011 La Scoula Tasting Notes

Alcohol: 14.1% by volume

Varieties: 57.1% Sangiovese, 28.6% Barbera, 14.3% Nebbiolo

Pair: Tomato-based sauces, grilled meats

Price: $15 (Club Price: $12)

SOLD OUT


lemberger

Lemberger 2011

Yakima Valley, Washington

Also known as Blaufrankisch, Lemberger was a favorite of Dr. Walter Clore: “the father of Washington wine.” He encouraged the grape’s planting throughout the Yakima Valley AVA, which is exactly the source of the grapes for this big, red wine. Rich in tannins, this wine reveals aromas of pepper, fig and ripe boysenberries. On the palate, the wine delivers smoked meat, ripe stone cherries and and a light peppery spice.

2011 Lemberger Tasting Notes

Alcohol: 14.1% by volume

Varieties: 100% Lemberger

Pair: Savory roasted meats, Thanksgiving fare.

Price: $15 (Club Price: $12)

SOLD OUT