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Spring Quarter 2018

Key Dates

  • Quarter Begins: April 2, 2018
  • Quarter Ends: June 15, 2018
  • Registration Begins:
    • Returning Student: February 12, 2018
    • New Student: February 20, 2018

Class Schedule

CLASSINSTRUCTORMONDAYTUESDAYWEDNESDAYTHURSDAY
WIN 101 – Intro to EnologyP. Bos5:30-8:30pm
WIN 104 - Elements of Wine Production IIIP. Bos4:00-9:00pm
WIN 108 - Winery Production IIIP. Bos5:30-8:30pm
WIN 121 - Intro to ViticultureL. Scott2:00-5:00pm
WIN 122 - Wine Chemistry & MicrobiologyL. Scott6:00-9:00pm
WIN 123 - Sensory EvaluationE. Wicks2:00-5:00pm
WIN 131 - Intro to Washington WineP. Bos2:00-5:00pm
WIN 133 - Intro to Wines of the WorldT. Morning Star Darling6:00-8:30pm6:00-8:30pm
WIN 141 - Wine Marketing & SalesE. Wicks6:00-9:00pm
WIN 143 - Wine Business - DistributionJ. Rockhold2:00-5:00pm
WIN 145 - Wine Business - Entrepreneurs (Online)J. Rockhold
WIN 151 - Intro to Food & Wine PairingL. Rede2:00-5:00pm
WIN 170 - Intro to Beer with FoodL. Rede6:00-9:00pm
WIN 197 - InternshipO. Fisher
WIN 234 - Advanced Wines of the World / Italian Wine Cert.T. Morning Star Darling6:00-9:00pm
WIN 298 - Food & Wine Pairing w/CheeseL. Rede6:00-9:00pm